I think the Root takes the prize for quickest descent into abject trash - they completely collapsed. There was no gradual decline, it was nearly as abrupt as the mass quit at Deadspin.

For that authentic matinee experience! 

Here’s your shit sandwich:

Some of those chunks must be cheese, not fruit, if that has a place on a Wisconsin table. 

If you want to be taken seriously, you gotta commit.

They’re about as nuanced as a Long Island Iced Tea, and I don’t feel bad about writing off the entire category as terrible. There are far more enjoyable manners of acquiring diabetes.

What were you wearing?

Thanks.

Were they objecting to the choice of cocktail, or simply the existence of a choice?

Your bartender might also ask you how you want your old fashioned made, the options being “sweet,” “press,” and “sour.”

Nah, more akin to soy sauce as a fortified wine.

You could just state that you didn’t read the post.

I’ve had the chance to try a few different vintages (someone else was footing the bill, so why the hell not).

It’s just like all the fucking Disney food pieces they crap out now.

Kinda tough to listen to something that isn’t audio.

One of history’s greatest monsters!

You mean those gloves they handle both your money AND your food with don’t magically sanitize themselves in between?

The headline implies a need for some restaurants to have a podcast.

You seem like the kind of guy who would benefit from a few huge bong rips.

Glad to hear it Hertz.