curiouscarla
curiouscarla
curiouscarla

There is a place near me that makes 'duck ham'. I had to have it explained to me the first time I saw it , immediately bought some, and now am kinda obsessed with all the different things you can 'ham'. I will definitely be asking about lamb ham next time I go in.

I (native English speaker) work at a Japanese restaurant with a bunch of native Spanish speakers. The amount of language mashing on a given day. ..

How else would my coworkers understand me? Plus if a random citizen overhears, well, it's less likely they know what we are saying.

I have kinda wanted to try it on a burger. I am not a fan of how lettuce wilts after 5 seconds, but I like the crunch until then.

I would put playground balls high on the list. I realize 'playground ' isn't a sport, but the balls are awesome.

According to a Mary Roach on a podcast I heard one time (maybe How To Do Everything?), the reason silent ones might be more deadly is that while they contain the same amounts of the stinky stuff as other farts, the TOTAL volume is less so the gasses are higher in proportion, plus as they are probably not expelled as

I learned to roll using a dollar bill. Looking forward to giving this new method a try.

Years ago, my family was staying at a Disney hotel and my sister somehow fell off the bed and cut herself badly enough to require a few stitches. Nothing life threatening, but needed a doctor. The hotel had a cab and a medically trained staff member take her and my mom to a local ER and stayed with them until they got

I wanna have sex with Andy. Sweet, playful, energetic, would be up for pretty much anything, oddly trustworthy. Sounds like fun to me.

I have become known at my local gas station for going inside and buying gas (I work as a server so have cash on me) and then driving away without pumping it.

Make it look fancy by drizzling it on top!

it would go well with the steak recipe. Or I would do pork chops or tenderloin.

Go to a good bakery or ice cream place and buy some cookie dough (and ice cream). They take like 10 minutes to bake, make the house smell fantastic, and warm cookies right out of the oven really ramp up a bowl of ice cream into actual semi-fancy dessert territory with almost zero effort.

go with nothing out of the norm because you don't want her to feel like she is doing something any dirtier than she already knows she is doing.

This is probably tmi, but while I like raw broccoli a whole lot, cooked broccoli seems to be much better absorbed the next day.

Solid, but I like it much more with cauliflower.

I work as expo at a restaurant, and keep a small tub of white vinegar next to me for cleaning up plates and whatever before they go to customers. So many new servers argue that it stinks, but it dries way faster than water (and when dry, no smell). The few second walk to the table is all it needs to go away. Never

I looked up the wing article just yesterday at the grocery store. You seem to have some advance knowledge of what I plan to cook on Sundays, Burneko. Out of my head.

I would pick a side in the puppy bowl. Today.

Well, but seriously? Some people enjoy some backdoor action on occasion, and sometimes that leads to, erm, leakage.