Cool! I actually have never tried the carnitas.

That sounds oddly tasty, but I'm sorry your stomach hurt from it.

I'm going to allow it.

Went?

I am going to have to look up that recipe and try it myself, because I love both pies and Thanksgiving.

Woo free donuts!

Sounds delicious! Were they the giant brontosaurus ribs?

Oh, totally. The barbacoa I'm making is an attempt to stop spending so much money at Chipotle.

What's the difference between "in theory" and "in practice"?
Well, in theory, nothing!

I haven't found tortillas big enough for what I'd want to use, but welcome to the wonderful world of homemade burritos!

I've never heard of freekeh and will have to look it up!

It's in the air… for you and me…

THANK YOU! I couldn't remember what it was called.

Not only that, but they're all laughing at the wrong jokes!

That sounds delicious, and I love hearing good crock pot stories.

I hope you feel better soon! I'm not a fan of cream cheese, so I don't know that I would put that on my sausage, but I would try the rest of it!

I've never cooked with short rib, but I've eaten some delicious short rib dishes that have taken hours to prepare, so I understand.

That sounds amazing. I've only ever had fennel raw, and I love blood oranges.

Quiet, Jerk Brain! I have trouble telling mine to shut up, so I envy you there. Congratulations, and continued happiness!

Did you make any backup pie?