Can we talk more about that Daniel Bryan promo? Wow.
Can we talk more about that Daniel Bryan promo? Wow.
I’d be very happy to continue this discussion and education with @Ouroboros either in this forum or a more private one.
Thank you for your comments. The health-factor of frybread (rather, the unhealthy-factor) is an issue I elected to not include because, ultimately, everything in moderation. I’m aware that diabetes afflicts the Native population at double the rate of the European-American population. I chose to include the shameful…
This matters in part because Joe Villa, the WWE flack who handles interview booking, is outspokenly far to the right on Twitter,
Hah! I’ve always wondered that too. It’s like “hey you know what would make Law and Order better? MORE RAPES!”
Unless you’re a fundamentalist, I’d imagine a conservative comedian is about as enjoyable as a Christian rock band.
“...just didn’t know who they were talking to and it kinda made me angry.”
I expected to argue, but no... This last is legit.
Law & Order: Special Victims Unit turns 20 this year, an accomplishment marked by bragging rights—it’s the…
By now, everyone’s read or read about Conan O’Brien’s New York Times interview, where the Conan host and comedy icon…
Remember that he and Kathy Bates were the only decent thing about The Northern Li- sorry, The Golden Compass.
There’s about one week left of Dryuary, and if you’ve lasted this long, congratulations! Also, I feel you. I have…
I wasn’t raised on frybread. Maybe that’s what encouraged me to drive two hours through New Mexico’s lava fields…
Have it your way, Dude.
My Sober October is not exactly going as swimmingly as my Dryuary, probably because I haven’t been as public about…
We’ve seen the joke a dozen times, the one that says anything can be a meal if you smash it between two pieces of…
Depending on how you do it it might not be that difficult to do a food tour of the US, or at least if you didn't try to do it all in one trip. There's a lot of variation, especially when it comes to cities, but there really are some pretty distinct food traditions and it wouldn't be too hard to hit each of them.
Anyone who says, "I don't like American food" is a clearly ignorant know nothing asshole.
In August, some friends and I are road-tripping from Chicago to Cape Girardeau to see the total solar eclipse. We're stopping in St. Louis and have already planned out where to eat — Gioia's Deli and Ted Drewes Frozen Custard. Also on our itinerary are the Arch and City Museum.