OR don’t do any of that because actual tomato sauce doesn’t require butter (da fuq?). Just chop onion and garlic - sauté in olive oil, add jarred/canned tomatoes (JUST TOMATOES NO SUGAR) salt/pepper and basil if you’re so inclined. It’s not that hard, doesn’t take that long and is better for you.

Nothing new here. Ru is asked the same things over and over and over, he responds the same thing every single time. I wonder if it’s lazy interviewers or if Ru knows the world isn’t hearing the messages?