I went to art school, graduated with a precious, highly impractical degree (as far as the rest of the world thinks anyway...I still appreciate it for it’s own sake) and I still couldn’t stand snowflakes like these.

Zine? Chloe Sevigny? Everything about this article made me feel like it was 1999. All my wrinkles were gone, I felt 20 lbs lighter, and I looked over at my son and all I saw was an ovum. (I also felt really hung over and was worried I about how I was going to pay my rent).

My apologies, Ms. Sevigny.

She’s like a James Franco you can’t laugh at for some reason.

Wait, their faces are covered by stickers? This zine, then, is not about her exes but about her own desirability, in general. A vanity project in the most narrow sense. At least Kim K isn’t trying to pretend her book is something other than what it is.

Because she’s art school given human form.

Build-A-Bear Workshop calls their in house counsel “bearisters”. I find that amusing, but I also feel kind of embarassed for them because it’s on their emails and letters to other lawyers...

Vegans annoy me because of the insistence on 100% purity, nagging less “pure” lacto-ovo vegetarians to cut everything else “animal” out, when it would be much more productive to get the meat eating public to reduce consumption by even 10%. Hell, 50% would probably save us as a species on the planet. 75% would rock —…

Yep. All that shit about preachy vegetarians is usually just defensiveness. I only talk about my vegetarianism when asked. Whereas meat eaters have never hesitated to preach to me about how stupid my diet is.

Yeah, the “what do you eat?!” question is ridiculous, considering how limited the average American diet is. I’m like “well, there are basically four or five kinds of meat in your diet, whereas I eat at least a dozen different grains, a dozen different legumes, several dozen different fruits and vegetables, a dozen…

Stopping eating meat is the single most effective thing an individual can do for the environment. More than stopping driving, or turning off lights - cutting back/not eating meat is incredibly useful.

As someone who doesn’t find meat “delicious,” I am often surprised when meat eaters react to vegetarians with loud spite. It’s like fat people hating skinny people. Meat is bad for you, at least in the quantities that most Americans eat. It’s bad for the human race. Why feel so threatened by people who don’t eat it?…

Beans and legumes are so goddamn cheap I don’t know why more people don’t cook with them. Switching out meat a few nights a week to make chile, soups, salads or curries with garbanzo beans, black beans or lentils is both good for you, filling and saves so much money - especially if you soak your own.

I’m actually somewhat thankful I never learned how to cook meat (aside from salmon) properly. I never end up buying it unless my husband wants to cook it as a special treat. Otherwise its the happy train to veg town!

It’s what happens when Ang and Spike Lee co-direct a film together. so many questions.

“It’s what happens when Ang and Spike Lee co-direct a film together”

This is too long, but I have Thoughts. (I’m in the greys though, so no one will see this anyway).

Dolezal graduated from Howard with her Masters in Fine Art in 2002

I remember reading something semi-recently on Wired about some new fake chicken that actually got the texture and everything pretty close to the real thing. Anyone know what it’s called?

Meat went from this “every so often as a treat” thing to a daily staple and it’s wrecked us. It’s not good for us at all. I try to have meatless days but then it’s mostly pasta and salad.