I always think the most precarious bit is actually dislodging the pit from the knife. I generally just steady the Avocado on the board when I whack the knife into the pit. 

I have on occassion mixed some old bay into my hot sauce. Or I have tossed the wings in old bay before adding hot sauce to them later. That is until I discovered the joy that is Lemon Pepper Wet

Oddly enough I really thought the burgers were pretty good at BurgerIM. You could get a dry-aged beef patty on any of your burgers for something like a dollar up-charge. Which in retrospect may have been a sign of bad business. But damn were they tasty.

Totally! And if you do lose it, there’s always another one. 

Next time watch So I Married an Axe Murderer after dinner!

Next time go for Lake Whitefish or Albacore Tuna, nearly the same amount of Omega-3. Catfish and Trout would be my next choices, while they don’t have quite as much. But if you eat Catfish three times as much as you eat salmon, which given this situation seems likely, it’s a wash. 

While food is a terrible bookmark, the receipts I get when I pay for it always work great for me :)

Fun fact, I am friends with the financial analyst for Hot Pockets. He knows what these things are for.

Nestle just makes them better in other countries. Even Canada had Peanut Butter Kit Kats for awhile.

You totally could use a staple, it's shorter than the wavelength of the microwave so it would be unaffected. However, I just food the bag over twice and it works just as well. And I don't need a stapler!

For some reason, what I’m failing to convey here is what I am talking about (and lamenting the lack of information on) is a non-allergic food hypersensitivity. Actually a thing, look on the NiH website if you don’t believe me. Since it’s not a food allergy unless the IgE antibody in your immune system is involved.…

You’re not wrong, but in the case of my mother who was a nurse and hospital administrator for years, yes she has something. Her symptoms also respond to allergy medication. Also people claiming a gluten intolerance when they don’t have one I would say is less due to lazy doctoring and more to bad internet research. 

Interesting results as Orville Redenbacher’s has always been my favorite where as I haven’t willingly bought Pop Secret since I have been buying popcorn. Also it’s interesting because more than other brands the focus with Orville’s is on the corn, man was a botanist after all, bred 100 different strains of corn just…

There's apparently this gray area of having a 'sensitivity' where certain things can cause allergy like behaviors without the allergen response. My mother's doctor mainly agreed that if her symptoms seemed to happen with MSG then to avoid it. And since she has, fewer instances. Going to chinese places that will leave…

I do wish real MSG sensitivity was a thing that was talked about more. My mother has it, and it certainly is the MSG that does it (Wendy’s Spicy Chicken Sandwich actually being the king of all reactions) but if you try to look it up most of what you find is either this kind of racist crap or an equally annoying…

In Barberton they call them ‘Chicken ribs’ never actually had them but as I understand it’s mostly a fat and skin kind of experience with a little meat. Not my jam really but some people swear by it.

The other weird part, which (I’m not sure if it happens at every restaurant) is they serve the backs of the chicken as well.

You will prove yourself right to me the next time you grab the outside of a person's hand.

I do allege that re-shoots would have been desirable because it’s a confusing, unacknowledged interaction. And considering it’s debatable that the animators in 85 would have been considering such a small interaction when very few people could re-watch episodes, it is equally likely this was done out laziness.

Yeah that still doesn’t make any sense. It’s not like they’re actors that couldn’t be pulled in for reshoots. He could have put his left hand on the guy’s shoulder, he could have stepped away from the woman, he could have done anything besides switching hands mid-handshake like he’s piloting his own meat-gundam and…