How is this a surprise or “new” information?

I got this. And I was really suspicious when the caller asked for me by the name I go by - not my legal name, which is what I register my devices under. But this isn’t unique to Apple.

Was wondering what happened to The Takeout. Comments and discussions about food topics were most of the reason for reading there. Without them, why bother? If I just want stories, I can just read sites like Eater, which has a better writing staff.

Why no mention of how Pornhub has implemented ID verification?

What beverage are you talking about?

Not really.

Some of these are stupid. But if you have time to kill or are going out for a short while, this is an excellent way to make something like hot chocolate using milk or a pasta dish.

A list of “Surprising Foods” should include at least one thing that I’ve not seen or done before. Crockpot, and makers of other brands of slow cookers, have had recipes for all of this stuff for year. Not too mention various cooking shows over the decades have shown how to do almost all of these things over the past…

You do this because you need to run out for a couple of hours and want something ready to eat when you get back. Think running kids to after school events or hitting the gym after work.

Because the fast food chicken options are getting saturated.

Like he said, “mostly unknown to U.S. diners”. Not many people want to eat a pizza reminiscent of the box it comes in. 

Particularly since the pasta pizza crust recipe I first tried was downloaded off Pillsbury.com a few years back. I think they have deep enough pockets to afford the lawyers who would contest this.

I have done this more than once; but not in recent years. For the longest time it was the easiest way to get a gluten free pizza since rolling out GF dough can be a super sticky nightmare (I live with someone who has Celiac).

That was my first thought.

No, but it might drive some away.

That is the way I had it in the Southwest. In the northeast, where I first had it, it was often used as the protein source in pasta dishes instead of chicken or a fried app. Different flavor, but still pretty good.

Good. More for the rest of us. :)

Oddly, that is not what the CDC says.

Actually, I can’t blame them for that. In the past few years there have been several food borne illnesses transmitted by sprouts. And you can’t render them safe to eat without rendering them inedible. Seriously, you can’t wash them safe and the heat required to kill some of the bacteria that has been found makes them…

Out west, I liked their food. As I roadtripped east, I found the food was not quite as good.