You should look into doing a few interviews with former inmates who had jobs while serving time. Maybe you will learn a thing or two.

Well that and if they spill a box of desiccants on the floor at the beef jerky plant, they are trash. At the shoe factory, they just pick them up. 

These are the reasons I thought I would hear so as a person who sells bags and works with making custom bags for all sorts of industries let me clarify:-

I work in this industry and need to make 2 points:

OK I think this would be good made on the grill, but really, what isn’t?

Yeah I am seeing some sort of TikTok challenge?

I have an agreement with my dog that if I die in my sleep and he is out of kibble he can eat my corpse but he’s has to start at my toes. I agree with you on the look this cat is giving. They have their hot sauce ready and a cup of coffee to wash the meal down with. 

It was probably all of the books. Too intimidating for the average American. 

Wait till someone on TikTok starts dipping their balls in one of these cans. 

Well that didn’t work so you will need to use your imagination to see the picture of the Clafoutis I copied from Fran’s story.

Does it look like this?

So bread then batter dip? This seems like a serious mess either way.

There are dealers around where I live that act as sort of a consignment shop for private sellers. The owner gets the buyers and negotiates the price. Then when the deal is struck the dealership (or at least the one I dealt with) handles the paperwork, collecting tax, license and registration and even showed me the car…

Isn’t something either breaded or battered? 

No, I think she was from hell. 

I hope so. I worked in Iowa back in the late 90's doing summer stock and we had a guest artist from NYC for 3 productions. On her second day she came back from the store with a large box of bottles of booze. She said “Do you guys realize how cheap this is here?” She proceeded to climb into those bottles and cause so…

She practicing getting in the swing of the “Chicago way.”

You absolutely have to get them to OK a trip to the Bristol Ren Faire to do a food review. Its just a short jaunt on the other side of the cheddar curtain.