I wish I could assume you're talking about a video game.

You have a thing for hair styles?

This was also applicable when you worked at an adult video store.

13 episodes crammed into 1 hour. Coming right up!

So the seasons are smaller because winter is coming, and it's just really cold right now?

Hey. Did you have the titular line in Star Wars?

Is this film going to be a period piece?

Again, sequentially?

Can we talk about the sandwich debate that's going to cause WWIII?

Happy belated birthday, and I'm sorry to hear about that bill. That's awful.

This could only be made better if the goat had one of those human-like screams too.

Oh right, I forgot you were in the area (Newport, right?). Have you had Sons of Liberty? It's not amazing, but it's pretty solid, and nice that it's local.

I've had similar issues with texture and wasn't sure why mine would cook in 10 minutes, when recipes say 40 minutes to an hour. What I've read as a tip is to pre-soak the polenta/cornmeal. Give it an hour in room temp water, then drain and cook as you normally would. Also, don't pre-boil the water/stock/milk/combo…

No wonder you can afford a luxury-yacht.

Sorry, I'll be at the Mississippi Missive Fest.

If you enjoyed it, then best of luck to you with a new style! If you didn't but still want to try, you can go lighter and try out a berliner weisse, or I've even had some slightly sour gose beers. After too many strong entries into the sour category, I now prefer less sour selections.

When is soft shell crab season? I never seem to know when it is, and I don't trust getting whole ones from the supermarket since I don't know how fresh they are.

I own a torch and have used it all of once.

https://en.wikipedia.org/wi…

That sounds like more of that Lowell talk. Get out of here before we start bashing skulls.