Here’s one example: https://www.bk.com/menu/burgers

NICE TITS!

Try lambs liver instead- much lighter flavoured.

Americas also refer to hamburgers as “sandwiches”, which is weird.

Might as well stop asking now- everyone says no.

I think abstinence would be preferable.

I have a friend from California who says that because of Herseys, she can’t eat normal chocolate because that tastes weird to her.

This film already exists- it’s called Laserblast

First time I tried it, I took it back to the shop and complained that it was stale. They tasted and said it was fine. I said “Seriously? It’s supposed to taste like that?”

I do think that anyone who needs to go on these extended periods of abstinence really need to start asking some serious questions about their relationship with alcohol.

I’m sure he’ll be in a UK kitchen, in which case Gordon will be totally supportive...

Don’t I know it- I’ve tasted their “chocolate” (which they weirdly refer to as “candy”)

And this is the same universe inhabited by Buckaroo Banzai...

No Blackjacks or Fruit Salads? Sherbert Dip? Flying Saucers?

“Shredded”??? Do you mean “Grated”???

“reach out”??? Do you mean “contact”???

“My meatloaf never survives to leftover status”

Meatloaf may or may not be bad (I dunno- it’s not a thing that features here) but judging by the rest of your examples, the answer is obvious: You just have bad taste.

Dear Salty Waitress- my husband’s died, should I still tip 25% on two meals or one?

Yeah, I should have mentioned Ron as well. I get the feeling that “India” was an aspirational label.