she’s talked in interviews about how her old team would do things like “frost” a cylinder of watermelon with low-fat cool whip, and that would be her birthday cake because they didn’t want her gaining any weight. She’s since hired a new team, and been through treatment for an eating disorder, and spoken pretty…

I think she said in an interview that that lightbulb was just there. Like, the props department didn’t plan it or anything, there just happened to be a spare lightbulb in the drawer. 

I mean, I’m not concerned about a shortage. But my typical grocery shopping habits would be to go every 2 to 3 days, and buy whatever fresh produce I need for the next couple of days. Now, I’m trying to stretch those trips out to every couple of weeks. and two weeks worth of broccoli is not going to last in my fridge,…

I’m the same, and I live alone, so that one package lasts a looong time. But I apparently vastly underestimated how much of my TP useage happens at work. I’m still okay, but I’m going through it way faster than I had expected to, and it’s making me nervous. 

I went to the grocery store yesterday, and they literally removed the sign indicating the frozen vegetable section of the freezer aisle because other than a couple of bags of pearl onions, it contained literally no vegetables. There were maybe two packages of paper towels, and literally nothing else in the paper goods…

Yeah, there are a lot worse ways to spend 90,000 dollars

This is maybe a dumb question, but what are people doing with a long-term boyfriend/girlfriend that they don’t live with. Are you just...not seeing each other?

If you’ve ever looked at Martha Stewart’s instagram, her food consistently looks terrifying. It’s *work* to make food look good in photographs, and what photographs well doesn’t always taste good. I love a pretty food picture as much as the next person, but as long as it tastes good, that’s the key. 

he started out by just writing “hastag” whatever, but I guess someone clued him in to the fact that he needed the # symbol for it to work, so he added it in, but still kept writing hashtag as well. It’s all just too wholesome. 

My mom used to sign all of her texts Love, Mum until I convinced her she didn’t need to. Now I kind of wish I’d let her keep doing it. 

That security guard is getting me through this whole thing, I swear. Why can’t more older people be bad with newer technology that way, and not the email forward of a racist conspiracy way. 

oo, is that her? You rarely see someone being held that accountable. 

Massachuetts is starting to close schools as well. And pretty much every college in Boston has kicked everyone out of the dorms and moved all the classes online

This will come as a complete shock, but that coworker *also* said “I’m not racist but...” quite a bit. He was a class act

I think it’s really interesting. Even when I had just read the headline, and thought they were talking about the packaging of the cosmetics themselves, its like...it’s a very simple font, and a really minimalist design. It’s distinctive, but in a way that’s very much like defining pornography. The old “I know it when…

It’s like when a coworker at my old job would say things to me like “I know we’re not allowed to say this any more, but I like your haircut”

I watched this episode on the train this morning, and I deeply apologize to everyone I made uncomfortable by silently crying on a train full of commuters at 7:30AM

It’s not her friends that are gaslighting her though. I think this is one of the rare circumstances where the term is used correctly. In the original movie, the main guy is doing things like flickering the lights, then telling his wife that he didn’t see anything when she questions it, which makes her feel crazy.

I once went super above and beyond on a job, and my boss told me to go out for dinner sometime in the next week to a nice restaurant, take a friend, and expense the meal as a thank you.

I am a woman, so I don’t know if that impacts it, but it has happened to me a couple of times. I turn them down, because I don’t drink, but one time, the bartender took it as a challenge to mix me some non-alcoholic “cocktails” to stretch his skills, which were all absolutely delicious.