My favorite radio call is still “LOOK AT THAT/DID YOU JUST SEE THAT?”

Tex-Mex hash. Cook off your protein (Usually flank steak, chicken thighs or chorizo), and set aside. At the same time, par-cook potatoes in the microwave for 5-6 minutes each to soften them up. Saute onions, garlic, poblano and jalapeno peppers, then cube potatoes and cook them until brown. Cut protein into bite-size…