It would certainly be better than nothing. I don’t need a straw in my water, why do they always give me one? Pretty much have sipping from a glass mastered at this point in life.
It would certainly be better than nothing. I don’t need a straw in my water, why do they always give me one? Pretty much have sipping from a glass mastered at this point in life.
Just drink your beer out of the can and reuse the solo cups. I think I’ve had the same 20 solo cups for 5 years now and they’re still perfectly good for filling with water and throwing balls in them.
I mean... most people have an unreasonable/odd pet peeve or phobia or 2, but being unwilling to put silverware in your mouth? That’s pretty ridiculous. Just force yourself to get used to it, or get re-usable plastic silverware like they sell for picnic baskets and sh*t.
Who the heck prefers to get a receipt? I find that study startling. Too bad the credit card machine doesn’t have the “print receipt?” option like gas pumps do, that would deal with the problem for at least as many people who are swiping instead of paying cash.
I think I’m gonna be sick...
Why do only women need quieter chip bags? Because men don’t really give a sh*t about things, or because it’s unladylike to have anyone within 10 feet of you notice you’re eating?
“Tip 20%. $1 per drink at the bar is an outdated standard given current alcohol pricing.”
I wonder how much money the state loses by trying to be greedy.
Any place that serves me food that isn’t edible without a bunch of salt is a place I am not revisiting. (eggs/potatoes in diners excluded as they specifically under salt/pepper with the intent that people do it to taste at the table).
“Just add salt” is a pretty bland way to make food have more flavor. Salt is such a lazy flavor boost.
Too much salt makes you lose the ability to properly taste things. Some things taste great salty, but not everything needs to taste like a salt lick.
I use almost no salt when cooking. You need a bit of it to sweat onions/garlic, but if you use other seasonings salt isn’t all that important to a dish. I use chili powder and cayenne pepper a hell of a lot more than I use salt.
I’ve never seen salt/pepper out in a sushi joint....
I feel like salt/pepper need to be on the table at diners and “bar fare” establishments because most places leave the eggs/fries unsalted these days so people can decide how much they want personally. Frufy high end places? Get that crap outta there. Don’t waste your money on good food if all you want to taste is salt.
Back when I was 16 and working at Wendy’s there was a man who was regularly invading my personal space and asking me things like if I’d like to “play the skin flute.” Being 16 and having not quite yet learned the art of telling scum bags to f*ck off, I didn’t really know what to do. I talked to a manager, he knew the…
Definitely super annoying. There’s a suave ad that blasts my eardrums out every time it plays on youtube.
They probably have to be clean for drug tests.
True, but taking your chances with the law is different than taking chances with your employment. Law man can’t drug test me for no reason.
Hey, I have an idea. Lets stop drug testing people for pot so no one can sell this nonsense. People smoking f*cking poison because society has a hard on for refusing to hire, or imprisoning people for smoking what is essentially sleepy time tea.
Yea, but sometimes you have to call things out in order to get to the point where it’s just normal.