Ngor
Ngor
Ngor

Mayo I like but I’m not crazy about so reading this article I read and nod along, think “of course I’ll try and avoid forcing my preferences on others.”

sir, this is an Arby’s

I will not attempt to convince you to like mayo. The damage has clearly already been done, and you’re one of many. The sad fact is, mayonnaise has been turned into inedible extruded glop by the exigencies of modern mass production. And America, never a place to halfway commit to a bad idea, made it a thousand times

Pretty much everything you say about mayo, I have experienced in some form as someone who cannot stand the taste of onions. People acting shocked and appalled. People describing/offering alternatives to try and “convert” me. People forgetting or ignoring that part of my order. It’s bullshit.

Its just overdue, isn´t it?

Came here to scream “BOOTSTRAPS!!!!” but your comment is way better. 

“yet some people look to them as examples of what a true American is”

Although if “true American” includes “spectacularly and unreasonably overconfident in their own perceived abilities”, a family of better examples could hardly be found.

Eventually, when they get up and running they will, but during the startup phase they’re using small children.  

I look forward to purchasing Ivanka Trump Brand Bootstraps that are manufactured in China.

I don’t think most Americans, in their heart, want to be given something. I’ve spent a lot of time traveling around this country over the last 4 years. People want to work for what they get.

Her Cake for All initiative is interesting. 

Meanwhile, how is this dude so broke?

Well, I hope you like iced tea that had someone’s dick and/or balls in it.

Also, go fuck yourself.

Good lord. Horrible. (Yeah, legal eagles and Hoteps, his bail was paid so he can go to whatever restaurant he wants. Doesn’t make him less creepy.  And miss me with the nonsense about whatever negative media attention is coming towards him and the false equivalence of whatever’s going on with 45.  You either accept

A kitchen was able to turn out its signature dish really fast... on Valentine’s Day? You felt pressured to turn your table really fast... on Valentine’s Day?

They may also be cooking the chicken sous vide prior to frying. I’ve worked a couple places that did that, and when I fry chicken at home I do it. It means you have juicy, fully cooked chicken without having to fry it for a long time. You can also use more delicate breadings (pretzels, cheeses, graham crackers, etc) be

If this place is known for its fried chicken, and they knew they were having a Valentine’s rush, there is also a good chance they were just firing chicken knowing the orders were going to be coming in.  

So... your argument is that because you’ve had terrible bosses, other people should too?

THANK YOU. You are amazing.