To be fair, Terry Pratchett is literally the only reason I have any idea what a Morris dancer is.

Them's fightin' words, sirrah. Sour cream and blue cheese are delicious.

* I'm assuming Yelp. The article doesn't say, and I'm not dropping $30 to get access to the study to check which website they were using. Sorry.

It's it possible to be both hygienic and authentic? And wouldn't that be the best of both worlds? I understand that restaurants are constantly battling rodents and insects. That's a given. Food attracts pests and even the best restaurants will never be free of them. But I've worked in restaurants that were clean and…

It's possible that the rates of the diseases are on the rise, but it is also probable that we're just getting diagnosed more than in the past.

I know you were just using letters for the food, but I still salivated.

that was one of the items on my wedding menu. It was quite popular and, almost 7 years later, I'm still hearing about how delicious the food was at my wedding.

It's so weird how Arizonans put ranch on their wings. WTF WHERE'S YOUR BLEU CHEESE?!

God, Maricopa County must be a fucking dystopian nightmare at this point.

Fantastic when you're cooking dried beans. Makes the bean broth really "meaty" and substantial tasting.

Fish in pastry would be 'en croute' not 'en papillote'. What a moron!

Oh God yes, it rammed the point home and punched me in the throat when it passed by.