You will indeed be in my good graces. Thank you!
You will indeed be in my good graces. Thank you!
This has nothing to do with hipness and a lot to do with intolerance, so thank you!
It is indeed, and thank you :)
Thank you! I appreciate that.
To tell you the honest truth, I don't know if kefir is lactose-free. I'm not a food scientist and I would not know how to test it for lactose. What I do know is that although I have had difficulties digesting lactose in the past, I have not had difficulties with kefir. I have never been tested for lactose…
Wow! How wonderful is that! I live in NYC, so I know I'm lucky to get any raw milk at all. It is just so delicious.
You know, the fact that you don't know the connection between those two words really pleases me. I hope you don't mind if I don't explain, because I really appreciate that you don't know.
I do! I don't boil the whole thing at once, just per serving.
Thanks! I like it, too.
Is it not just the most yum ever?!?? Like, there is umami on top of umami.
My IRL name is Krishna.
Yeah, I can see that, but I'm a pretty tough kid and I know the farm that this particular milk comes from. Plus, it is so delicious, I'm willing to take the risk. Hey, some people like to eat puffer fish sushi, I like raw milk. So far I've done OK.
To tell the truth, I actually feel rather guilty because my first internal thought was, "Oh, it's Ganesh, huh. At least they're not goofing on my namesake like people love to do." Attention everybody: my name is not funny. I HATE hearing the word "Airport" after I tell someone my name.
I don't know what the other thread is, so I don't think so. Also, if you know me, you'll know that I'm the most sincere dork that comments here.
Yeah, that is the most annoying thing about buying natural food — natural food rots SO FAST. Ever since I became interested in cooking, I feel like all I do is buy food and throw rotten food away. It's a never ending battle! But do give kefir another shot. I hope you enjoy it!
Well, my friend, if you don't like thick, you won't like kefir. Kefir is thick. It's not Greek yogurt thick, but yeah, thick. Some people don't like that texture, some people do. But it should not have been sour — it is supposed to have a hint of tartness, but not be sour. It sound like you had OLD kefir. It…
YES YOU MUST TRY KEFIR. It tastes really wonderful.
That sounds really wonderful! Imagine, getting to explore and learn all about Maine, what a great thing that must have been for you. Here's to good dads who give their kids appropriate amounts of freedom and responsibility :)
Yeah, it's funny, after remembering this day, I went on Paris's Wikipedia page and it seems as if she did not have the easiest time finishing high school. According to the timeline presented there, I think that I must have met her not long after she'd completed her GED. I don't know, good SAT and lots of donations?
The human brain is this amazing plastic thing. If you're excited to learn something, you'll learn it. There's so much more to running than just one foot in front of another — it's developing a sense of body awareness that you would not have had before. Ms. Creffield was clearly up to the task.