617wharfavenue
Carl
617wharfavenue

i would like to know more about nana’s fig wine!

i regret that i have but one star to give. otherwise i would have spared no expense. 

Whatever tears brought out of me by the Miss Tootsie episode of Chef’s Table: BBQ were replaced by Rodney Scott waterfalls.

Nothing wrong with ketchup. By the 5th hot dog, I’m there. 

This car would be for getting around town (I live in the city) going on road-trips, and cruising around. 

Ok, but road/day trips in all of those suggestions suck. And the market for electric at $15k is even worse.

My suggestion is definitely a 22" Weber kettle. I have an 18" kettle that I inherited a couple summers ago, and a Spirit E310 (3 burner propane).

The kettle does everything better. Smoking has a learning curve, but it’s more of a question of when and how much wood to add. I did a few burns on different days when I

Looks like it sits pretty high without that aero. I’m imagining non-M dressed models with larger wheels looking like an Outback Sedan.

Super crucial to this method:

Kinda want to see the Changli screaming Jimmy Barne’s part in “Big Enough”

And even that is only guaranteed to work about 5% of the time!

After a soda bread incident last year (seriously how did i even), I spent a few days searching for a mnemonic to help with this. Ultimately I used my incredibly small knowledge of Unix to find and replace “baking powder” with Clabber Girl” in my recipe database (CopyMeThat lets you export as a .txt file) to alleviate

that lipstick grille 

If you told me that I could drop the body 1:1 over my Velo, that it could be done in 20 minutes with only a Leatherman.. I would max out here at $1000 and only if that included shipping

This is a car that makes me think of that Subaru graveyard commercial where the family abandons their old Forester, a model that debuted in 1997, at a scenic overlook.

It is, at the end of the day, a vehicle that has served its purpose. I really hope that someone wants to restore it, because it is a cool body style

I have been committed to this brand for at least 7 years

Oh boy, fiber tablets! Yum yum. 

Velveeta is expensive as hell! If I’m dropping ten large on cheese it’s not gonna be the kind that gives me mud butt for a week.