tsha-l
Tsha L
tsha-l

I wear my clothes until I’m sick of them, too. Then I buy two pieces and wear those until I’m sick of those, then wear the first set again, etc. I hand-wash everything so they last for years without becoming ratty, but there were times when I shamelessly wore things with holes because I really couldn’t buy

This is the most adventurous and creepy article I’ve read from you. The light situation never occurred to me before but you’re absolutely right; I thought they got bored and left but it must be that I’ve used the light from the other side of the room all week and they’ve migrated :)

My blood was boiling while I was reading this just now, but I’m glad that someone gets it. I once cried for an hour after finding $2o.00 [approx USD $3.00] in a pocket while doing laundry (by hand) in my shower.

Brilliant of you to put these together, thanks very much!

How about draining the liquid first by cutting a slit through half the top before punching the bottom of the can? That should be less messy.

I’d prefer to have a small roll of medical tape and gauze so if needed, there’s a higher chance of having the right size of bandage on the spot.

‘armpit de-stinker’ you’re awesome XD

“ I love learning... I love thinking critically about random topics, and I love discussing nonsense with anyone who’ll talk with me.” That’s me, too. I’ve learnt to quit using the words, ‘actually’, ‘basically’ and ‘obviously’ in conversations, unless I’m being sarcastic or really annoyed at someone. But I once had a

“ I love learning... I love thinking critically about random topics, and I love discussing nonsense with anyone who’ll talk with me.” That’s me, too. I’ve learnt to quit using the words, ‘actually’, ‘basically’ and ‘obviously’ in conversations, unless I’m being sarcastic or really annoyed at someone. But I once had a

unnecessarily long video but once I skipped through, it was gold. Those knives were very chic.

Your hacks are always so useful; most of the articles I actually read seem to be your work. Good job!

Since I bought a Santoku knife, my chef’s knife and my grater miss me...

I divide them into portions so there’s no need to re-freeze or throw away anything.