Are you sure you didn’t just see a Don Lapre infomercial in the ‘90s and then came to remember it as your own idea?

Channels in the 2.4 GHz band are spaced 5 MHz apart, but span 20 MHz of spectrum. So each channel N overlaps to some degree with channels N +- 4.

I think channel 12 and 13 could legally be used at the power level consumer devices broadcast at, but manufacturers disable them in order to simplify FCC approval. If the channels were enabled, the manufacturer would have to be very careful not to emit any noise into the channel 14 part of the band.

We’re at the point where the recommendation should be to abandon 2.4 GHz to whatever extent possible, in my opinion. If you can’t get adequate 5 GHz coverate in some spots, or you’re truly saturating your 5 GHz channel, add another access point. You can also get a tri-band router if the issue is congestion and not…

I did a scan on this article: https://www.marketwatch.com/story/amazon-riled-up-the-left-for-not-paying-federal-taxes-and-its-in-a-position-to-offset-future-profits-too-2019-02-15 and the gist of is that Amazon has accumulated a bunch of operating losses and tax credits between the various federal, state, and foreign…

This relates to a good point I saw raised elsewhere (https://abovethelaw.com/2019/02/extortion-jeff-bezos-crime/). The news is already out: Bezos had an affair with Sanchez and sent her some sexts. Exposing the pictures would just be about causing harm to Bezos.

Yeah except there’s almost certainly someone in upper management who get’s a bonus based on how many The Little Mermaid DVDs and PPVs get bought (technically zero right now, it’s in the Vault™) and will fight to the death to keep those titles out of Disney+.

I don’t believe Disney will ever stream the classic animated films as part of an “all you can eat” service until their copyright expires (fingers crossed). To this day they’re maintaining the “Disney Vault” shtick and withholding titles from the market as if internet piracy doesn’t exist.

You want to stay away from anything that turns bitter, funky or disintegrates after being boiled, like the cabbage family or starchy squashes.

The same or similar rules apply to alcohol-based bitters. You can order up some 45% ABV Angostura from Amazon even though home delivery of spirits is otherwise heavily restricted.

And for men specifically, you can look like that for approximately 4 hours a week after you dehydrate yourself so that your muscles stand out more underneath your desiccated skin.

Except Bowfinger also satirized Scientology, haha.

This is yet another constitutional question Trump is forcing us to consider: Does the Congress get to sue him if they aren’t satisfied with the form or content of his “information on the State of the Union”?

For real. I ordered an Ethiopian-style meal kit once (injera flatbread with lentils cooked in kulet sauce), followed the included directions and it might be the spiciest thing I’ve ever eaten.

Serious question, does Kinja even do notifications?

I don’t remember the Josh’s dad part, but I remember the derivation of “Father Brah”: Father Joseph -> Father Broseph -> Father Bro -> Father Brah.

And Stevie being the one to push him out is pretty rich, since the band invited him and he got them to add her as well.

Yeah, a product has to pass lab tests to make sure that it gets hot enough, for long enough, to kill botulism spores. Then they try it on actual food samples and make sure nothing bad grows in the jar.

Yeah, a product has to pass lab tests to make sure that it gets hot enough, for long enough, to kill botulism…

They seem to be pretty sure it will meet the standard, but it isn’t official yet.

They seem to be pretty sure it will meet the standard, but it isn’t official yet.

A room-temperature, moist, sealed environment is perfect for growing bacteria that cause botulism poisoning. To prevent it, you have to kill the spores by heating your canned food to 121° Celsius or above. A standard Instant Pot can’t reach that temperature but the Max version can due it’s higher pressure.

A room-temperature, moist, sealed environment is perfect for growing bacteria that cause botulism poisoning. To…