Was he pulled over by one and then when that officer figured out who he was called for back up? What was his background? Did he already have a warrant for his arrest? What he a known violent criminal? I hate when articles say the word victim over and over but don’t show all of the details.

Other than the Takeout and Gizmodo, Atlas Obscura is my other favorite newsletter to read each day. I hope more people check it out.

I don’t care too much for their regular pizza dough, but I do LOVE their cheesy italian bread. Especially with crazy sauce. If these are similar in texture, I would definitely give them a try. I’m a big fan of crispy cheese.

If you cut off the top, can you use an apple corer/slicer on it? Now that would be a time saver.

Many moons ago I worked at a restaurant on the West Coast called Shari’s. We had a spinning, vertical pie case with at least 10 different types of pies at any given time. Today, when I want pie, I have to either buy it and cook it OR make it from scratch. There just aren’t any restaurants around me that serve pie…

Makes me (almost) sad I don’t have a sweet tooth.

Looks like the link above is no longer valid, but here’s what Google showed me:

When the clock springs forward, or backwards, I feel it for a few days. I don’t understand why but I’m always more tired than usual. I’m on edge and I usually avoid people during that time.

I’m curious if it was a angry employee that snuck a doughnut in to cause havoc...or a competitor?

If you’re going to invest in an air fryer, I suggest buying an air fryer oven. I was gifted one and I use it for everything I would use my normal oven for.

The ChickenShack and SmokeShack promotion are at participating locations 03/11-03/18. So not just Hollywood.

I get the appeal of homeownership, especially when that home is cheaper than others in the area. My question is, do noise complaints actually do anything for airports? Can they do anything to make the airport quieter? 

A few years ago I worked at a company that operated their own cafeteria. Their salad bar was charged by weight so I decided to try their fried tofu cubes (only three) in a soy sesame glaze. It was absolutely delicious and reversed all of my previous assumptions about tofu.

My son and I tried the BK wraps and they were really, really good. Partly because their tortilla tasted like it had just been cooked. Plus, by the time we brought it home (about 10 minutes) the chicken was still crispy.

I’m very much plant-based curious...however...my wallet is not.

When a season two comes out, I usually binge it along with the season one. I bet when I do that with HOD, I’ll be like “I don’t remember any of this”. It was something I watched, but didn’t, if that makes sense. 

I’m always on the lookout for a good sub shop. For me, the bread and the veggies are what I pay attention to the most. If I like those two things, I’m okay with prepackaged meat.

I probably wouldn’t order pasta from a chain restaurant, but I would from a local Mom and Pop. Especially lasagna or carbonara since those two are my favs.

I’ve never tried one, but a quick search of Austin and I can see several shops open. We’ve stopped eating out because it’s gotten so darn expensive. We might have to break our streak and give it a whirl.

Unless Randall’s, HEB or Big Lots are having a great sale, my go to is Walmart. I love them so much, I also signed up for Walmart+ for the free delivery. I came across a section on their website dedicated to recipes I hadn’t seen before. It can also tell you the cost per serving.