The ChickenShack and SmokeShack promotion are at participating locations 03/11-03/18. So not just Hollywood.

I get the appeal of homeownership, especially when that home is cheaper than others in the area. My question is, do noise complaints actually do anything for airports? Can they do anything to make the airport quieter? 

A few years ago I worked at a company that operated their own cafeteria. Their salad bar was charged by weight so I decided to try their fried tofu cubes (only three) in a soy sesame glaze. It was absolutely delicious and reversed all of my previous assumptions about tofu.

My son and I tried the BK wraps and they were really, really good. Partly because their tortilla tasted like it had just been cooked. Plus, by the time we brought it home (about 10 minutes) the chicken was still crispy.

I’m very much plant-based curious...however...my wallet is not.

When a season two comes out, I usually binge it along with the season one. I bet when I do that with HOD, I’ll be like “I don’t remember any of this”. It was something I watched, but didn’t, if that makes sense. 

I’m always on the lookout for a good sub shop. For me, the bread and the veggies are what I pay attention to the most. If I like those two things, I’m okay with prepackaged meat.

I probably wouldn’t order pasta from a chain restaurant, but I would from a local Mom and Pop. Especially lasagna or carbonara since those two are my favs.

I’ve never tried one, but a quick search of Austin and I can see several shops open. We’ve stopped eating out because it’s gotten so darn expensive. We might have to break our streak and give it a whirl.

Unless Randall’s, HEB or Big Lots are having a great sale, my go to is Walmart. I love them so much, I also signed up for Walmart+ for the free delivery. I came across a section on their website dedicated to recipes I hadn’t seen before. It can also tell you the cost per serving.

Also, check NextDoor and Craigslist to see if anyone has posted boxes in the free section. I have quite a few boxes in my garage waiting to be taken down to my local recycling facility since they are too big for my home recycle bin.

Cheerios and Cream Of Wheat at the top don’t surprise me at all. They are two of the first foods given to small children who are learning to eat solids.

I’m pretty excited about anything candied bacon. Everything else is just “meh” to me.

I think I have a condiment drawer in my kitchen with your name on it.

$19 for a burger? Does that include a tableside shoulder massage?

I think in March the rest of the new items on their menu will be debuted, so I’m going to wait and get them all at the same time to try.

Just to be clear, you make hummus with flour rather than canned? I would love to eat hummus but I can’t get past the texture of most and flour seems like it would make a smoother, cleaner dip.

I’ve never eaten gnocchi but interestingly, I see it on the shelves of my local Dollar Tree. I’d be willing to pick up a package or two and tinker with it. When I think of potatoes, I think about cream, butter and cheese. I wouldn’t put red sauce on a baked potato or mashed so in my head, it tracks to use dairy as a…

I don’t each chocolate or candy often, but I do buy it a day or two after the 14th when it goes on clearance. I like to pop it in the bottom drawers of the fridge, or even the freezer, to enjoy for the rest of the year.

Each to their own I guess. I wouldn’t drop $1500 on this item but I would spend that on a new fridge with a fancy water dispenser. I didn’t see micro plastics, forever chemicals or the warranty mentioned so I’m curious about those.