tiz4tggr
Jean Reid
tiz4tggr

It’s by weight, right? Sugar is heavier than flour. I’m curious how much a tbsp of sugar weights compared to a tbsp of flour.

I’m not familiar with boats, but what does the $100K/Month include? That seems exaggerated to me, unless it did indeed include the cost of crew members. Also, based on the pics I found I don’t see a helipad.

Same here where I live, an hour away from you. All I can do is park my car in the garage and hope that helps. 

Orville Redenbacher has been around for a long, long time. Why are they just now coming out with powdered popcorn seasoning?

When you menton ounces in the recipes, are you referring to weight?

I would assume this works great in a pinch OR if you’re the kind of person who makes pizza every once in a while. My kitchen is dedicated to Alton Brown and there are no unitaskers allowed. If the steel can cook more than just pizza, I’m on board.

Maybe I didn’t catch it, but do you have a steel brand that you like to use? I’ll assume like cast iron, they can last for decades?

Can they blacklist people, kinda like folks on the no fly list, for concerts? Is there a database out there that houses this kind of behavior?

I’m just happy Ciri finally got to hang out with a unicorn. The end.

Maybe you should write for Gizmodo. Your comment was longer than this article. Oh..and remind me never to get in an argument with you. EVER!

You can save locations you’ve visited so they are easy to find the next time you bring up maps for direction. Especially if it’s not a business (IE your relatives house).

Between all the crazy, obnoxious fees and passengers (and now apparently COVID) I’ve been reading about these days, I’d rather just take a road trip.

Is it weird that by the third paragraph all I could think of is...this would make a great movie? 

What are the symptoms? Neither myself or my son have any allergies so it would be nice to know what to look for.

If you plan on using this app, definitely invest in a Food Saver system. I use the handheld option with the quart and gallon size bags. It will pay for itself after about 5 uses. Hint: You can use this tool with all sorts of things including leftover take out (IE pizza, cheese bread, chicken wings). 

Claire....have you tried to sous vide ground beef? I too vacuum pack my meat and ground beef is a staple in our house for things like chili, tacos and sloppy joes. 

Were only some of the cars EVs and the others gasoline? Since they have to drive the cars onto the ship, the gasoline gars would have some gas in their tanks. I’m visualizing a huge explosion in my head if they were to catch fire.

We’re fans of Wienerschnitzel chili cheese fries, but only if we can eat them right away.

I need to stop reading Takeout articles first thing in the morning. I promise myself a good day of healthy eating but then I’m like...you know what I haven’t had in a while? Taco Bell !! LOL