I was always a fan of their Asian salad and their cinnamon creme cake. They don’t offer that salad anymore, but I still enjoy the cake. We buy a whole one for special occasions.

So I guess the question is, how much?

I watched the video a couple of times, and the only thing I can think of is that it makes for a more uniform potato. I’d rather have skin from top to bottom, though.

I don’t buy american cheese slices like the one pictured above often, but when I do, I dump them into my crisper drawer. After time, they get moved and crushed between other things, and they end up taking on the wrinkled look above. 

Can I make a big batch and freeze the cooked tortillas for later?

Just to put this into perspective...

The Walgreens close to my house sells their house brand of Icelandic Water. I’ve tried it a couple of times, and I swear, it’s the best tasting water I have tried. Maybe it’s a placebo? LOL

We order Fazoli’s a couple times a year. Their food is just okay, and if I’m really feeling like Italian but don’t want to get off the couch, they are my go to.

Thank you, Allie! I just purchased a waffle maker and have been playing with recipes to use in it. This bread is definitely not something I would have thought to make on my own. 

I guess I was imagining a large unit outside the house, a little bigger than an AC unit. This would be attached to a type of satellite dish, and that dish and unit would convert these solar rays into energy for your home. Much like Dish Network did for cable TV.

I found a four pack of individual cups of OG dressing at the dollar store. For as much as I use it, it was worth the $1.25 I paid.

I miss Chevy’s! Anytime we visit the coast (Cali, Oregon) we always stop by and get their fajitas. 

I’ve used WAZE on road trips, and we love it. Google Maps is great for around town, and WAZE is, at least to me, much more accurate about letting you know what’s happening in front of you when driving long distances. The more people using the app at the same time, the more accurate it is. 

Fun Fact: Any seasoning packet you find in the grocery store can be turned into a marinade. My particular favorite is McCormick’s Meatloaf + McCormick’s Stew + red wine vinegar, and vegetable oil. I use this with flank steaks as well as sirloin. Let it hang out in the fridge for 24 hours, turning it once, and then…

Most of the stuff we buy comes from China anyway, so isn’t this site just cutting out the middleman?

So this has the potential to beam solar energy anywhere on earth? Think about an entire city without power lines (above or below). Much like a satellite dish, I guess. You could literally get power anywhere you needed it without the need for power stations, power plants, or generators. No more nuclear or fossil fuels.

If I were a first time author with a book deal:

I’m right there with ya! I so want to incorporate beans into my diet, but the texture of whole beans grosses me out. When canned pinto beans go on sale, I’ll grab a couple of cans. As soon as they are heated in the pot, I take a potato masher to them. I’m not sure if that would work with other types of canned beans,…

I once interviewed (as a contractor) for a full time role with three hiring managers. This role involved selling printers at the company I worked for. They passed me up. Two weeks later, one of the hiring managers called me and said she was putting a new team together to sell toner, and she was so impressed with me,…