If you haven’t seen Lords of The Gourd, this documentary is quite the fun thing to watch. All about the people who grow these large pumpkins. 

Meh. It’s not worth the work to cook it to a point where it has an okay taste and texture combo, and in return the amount of food is so small in portion.

I know, right?  Whoever called it fancy was just kidding themselves.

I can go into Walmart in a great mood. By the time I am leaving, I’m pissed off at everything and everyone. That place puts the misery in you through sheer osmosis. It got so much worse when they narrowed the aisles in this Super Walmart. I cannot stand going there anymore, so I started frequenting other stores, going…

If you can find it on youtube or wherever, look for Neil Young doing Harvest Moon solo on SNL.  Good stuff.

Unions have both good and bad. I’ve worked in both union and non-union environments. Really, if the company is good to people, genuinely cares for it’s employees, and provides good wages, there is no need for a union. If the company is a bunch of shit heads, the unions are a necessity.

Given what Mayfield did in college, and now that he operates with the big boys now, it’s only a matter of time before he shits on the opponents midfield logo before half, then slaps a line judge with his dong.

There used to be a Pirelli plant just outside of town. They had the highest paid wages and benefits in the whole county. Pirelli told them that they were paid so much that the bottom line was too high and that the tires could be made cheaper in their facility in France. If they had to pay more, which the workers were…

Hey! Even I have some standards!

It seems like a good idea until someone gets hair in their food. From a food safety standpoint: no nails, beardnets and hairnets, no perfumes, and a good sanitation program are essential for people handling food, like in the butcher, deli, and seafood areas.

The term “alcopop” generally refers to a category the booze industry calls flavored malt beverages

Soylent Green or maggots...  hmm....  So, tell me more about Soylent Green?  Does it come in regional flavors?

Damn it!  At Christmas time, it’s pretty standard to get tamales from either 1) making them, which is a huge undertaking or 2) buying them from someone selling them out of their car at the market.

He must be the one that Bruce Lee-Roy must beat to become the master.

God made Puppy Bowl for a reason.

There are a few foods. I have never had chocolate meat, nor the half-duck embryo that is also Filipino in nature. I’ve never enjoyed an eyeball, except from shrimp.

Yeah, those pretentious craft beer dudes are way too sensitive about this, almost like there might be truth in what he said so they have to discredit him as much as possible. Hmmm.....

I think we have all seen Hell’s Kitchen. If there is anything we learned from that show: Don’t trust your restaurant chef to cook anything all the way through.

Yep. It was going to be there or Dallas is what I had in mind, with NE and Cleveland having the a better rapport.  So, yeah.  Gordon’s value on the FF waiver wire just shot up 1000%.

As one immature mofo, I can tell you something about this: