There’s every chance he’s been wired since the 80s, given what we know of his connections to the Mafia (both US and Russian).

Leave people to die outside a hospital because they don’t have money; truly, this land is that shining city upon a hill.

Ah yes - Reagancare. Ronald Reagan signed universal health care into law in the United States with the Emergency Medical Treatment and Active Labor Act, which prevented emergency rooms from literally dumping patients in the streets if they could not demonstrate an ability to pay. It is probably the shittiest, most…

Conservatives don’t think. They feel.

And ladders and shovels and dynamite and bolt cutters and welding torches and pick axes and rock hammers and Rita Hayworth posters and...

“Wow, I really suck compared to this guy.”

Saw these guys in July. Apparently, there are a few keys that house the pigs for us tourists to take a selfie with. Also, I didn’t see any poop in the water, like someone mentioned, maybe I got there late enough in the afternoon that their bowels were already cleared. Also noted, the water is unreal. Crystal clear. It…

Wow. You’re ... a dick. Its the *unnecessary* death of the pigs. Meaning the people who did it are assholes, whether the pigs are indigenous or not.

And the Oscar for biggest asshole on the internet goes to...

he can’t read

That doesn’t look like anything to me.

1) Smarter than he was/is portrayed.

What’s the problem with that? Get a nice sear to have some char and lock on the juices them finish it in the oven to regulate the internal temperature more precisely. This is how many fine dining establishments cook steak.

Well, that’s a perfectly valid way of cooking steak — searing it in the pan and then broiling it at 450-500 degrees just a couple of minutes on each side to get it medium-rare.

I mean, there’s really nothing wrong with searing a steak and putting it under the broiler for 2-3 min each side. It will flash cook and come out a very good medium-rare if you take it out in time. This is exactly how some steakhouses like Ruth’s Chris or Fleming’s will usually cook their steaks.

Eh, this is similar to how my husband cooks steaks. Fry in a screaming hot cast iron with grape seed oil to get a sear and then in a 500 degree oven until a few degrees below med. rare. Then rest for five minutes. They are excellent. Good char on the outside, juicy red center.

That is a legitimate way to cook a steak. You heat the pan super hot, Sear the steaks, and then put them in a hot over to finish. But it’s only supposed to be a few minutes, or you ruin the meat.

If you do it right, you get a nice, seared outside, but pink and juicy inside.

Actually, you can make a great filet with a cast iron frying pan. Sear it on once side in a super-hot pan for about five minutes. Then flip it, and put in a 450-500 degree oven for 7-9 minutes, for rare to medium-rare. Pull it out, let it rest under a tent of foil and enjoy.

That’s a fine way to cook a steak if you know what you’re doing.

That’s some good trolling.