St. Patrick’s Day just doesn’t feel like St. Patrick’s Day without corned beef, cabbage, and lots of beer and/or…

Always pack a snack when you’re committing an act of burglary. That’s my advice to you, reader. You should, however,…

Prosciutto crisps have a decidedly mid-‘90s vibe. It seems a little wrong, a little wasteful even, to take a…

We sincerely hope the phrase “Juicy Marbles” has been rolling around in your heads for most of the workday as it has…

As an adult woman who loves lowbrow humor, I exist in a self-constructed prison of Oingo Boingo songs, bad butt/boob…

March 2, 2020, marked a momentous occasion for Wendy’s: it was the day the chain finally introduced its long-hyped,…

It’s been nearly one year to the day since I came across an image of the Arby’s Meat Mountain, an ungodly ridiculous…

Update, February 24, 2021: Steak ‘n Shake has narrowly avoided bankruptcy by paying off its loan just weeks before…

John Oliver just won’t let us have anything nice. In this time of shut-in, shut-down COVID isolation, we’ve all…

It’s Monday, which means that it’s a good day to eat some red beans and rice. Not just because it’s…

Fast food chains are leaning hard into plant-based eating, from the recently announced McDonald’s McPlant to ongoing…

I mean, I don’t even have to say it, but do you see this cover?? Look at all that animated Blackness permeating that…

It was Meat Week on The Drew Barrymore Show this week, which is... definitely a theme. Barrymore’s Meat Week…

PRINCETON, NJ—According to research published in the scientific journal Ecology And Evolution, biologists at…

I don’t know about you, but watching eating contests is very entertaining for me. I think it’s because there’s a lot…

I’m always skeptical of government-issued dietary guidelines. After all, the CDC is still promoting body mass index…

In news that makes me particularly happy, Impossible Foods is dropping the suggested price of its 12-oz. packages by…

Welcome to Burning Questions, The Takeout’s video series in which we answer all your culinary quandaries and…

I have a few friends who are professional butchers, which, now that I think about it, is a weird way to start a…

Listen, Christmas is in a couple of days and the dawn of a new year begins the week after that. Everybody’s brain is…