
The Woe of Cooking is an ongoing fiasco where the guy who does the Beer Idiot unearths the weirdest, grossest…

“Bone broth,” the latest and stupidest of food trends, gets a hard time, here and elsewhere. But really, that’s only…
“Bone broth” is soup. It is soup and not some other, different thing. It is not new or fancy. It is not even a new ki…

Hollandaise sauce is the lifeblood of the brunch-industrial complex. You want brunch—which is to say, you want eggs…
Longtime readers may recall that your friend and mine Drew Magary applied to be an amateur contestant on Chopped,…
Pickles and ice cream are for amateurs, man. Peanut butter and American cheese sandwiches, hold the bread—that's how…
Food trends are an easy thing to hate. They immediately conjure up thoughts of "foodie" culture, $6 cupcakes, and…
You may have heard recently about Indiana's new "religious freedom" law that allows businesspeople to refuse service…
You know how there's always a little bit of ketchup that you never quite get out of the bottle? It coats the…
Listen. I say the following with a pristine record of support for unhealthful dairy-based coating glops—both as a…