One more reason for the TSA to hassle me about my insulin pump. *sigh*

Also a type 1 diabetic, and I bring enough food on the plane to “kill me with carbs a few times” as my husband puts it. Plus water and juice. It’s just safer, especially since my insulin pump and blood sugars tend to do weird things in a pressurized tube. My non-diabetic family always packed snacks as well, just not…

I use this in the powdered sugar glaze on donuts, and it is amazing.