Wow, when I first saw the header image… Andy Samburg became Jimmy Kimmel so gradually I hardly noticed.
Wow, when I first saw the header image… Andy Samburg became Jimmy Kimmel so gradually I hardly noticed.
I would expect nothing less from Daddy Fat Sacks.
Excellent point on Nintendo's recent game development cycles.
Slightly off topic: Does anyone know when Nintendo will release it's next generation console? I don't have a Wii U and am hesitant to buy one given that it's nearly 3 years old.
Wow, that looks like the sort of paint job you'd see on a lowered Honda Civic.
DC Space is now a Starbucks, the old 9:30 Club is now a J. Crew, and the Capital Ballroom/Traxx got buried under the Nationals Stadium.
Cool Story, Bro time:
When I was in cub scouts ~25 years ago, we took a trip to the local ABC affiliate. We met Jim Vance and he was every bit as nice as you expect. Later, we were watching them broadcast, while the other anchor was reading, he gave us a finger-point from the set. It was exhilarating for this pre-teen…
The problem is that the preferred spelling is "youse"
If it is Nirvana, then it's probably Courtney Love.
I almost ordered the Freak Show dress for my wife, but what's with junior sizes? The busts are larger than the hips?
He'll get a Silverchair Tomorrow.
Honestly, I'm surprised Alex was able to get an accurate transcript with Graffin's head was so far up his own ass.
I was thinking more like a studio album of all new material.
Ignorant peasants? I take offense, sir: I cannot install Adblock on my work PC because the have the access privileges locked up so tight that I cannot even change the time.
On the other hand, I do poop at work occasionally.
God is such a voyer perv.
After finishing his $1500 chicken sandwich, he immediately drove to Chik-Fil-A for something more satisfying.
If you need a Stunt Liver, you know where to find me (face down at the bar).
You must not know this trick to peeling garlic.
We harvested a number of anaheim and thai chili peppers this year, pureed them, and this has been sitting on my counter in a big jar fermenting for the last few weeks. Last night, I finally tried it with some homemade braised chicken tacos. It was absolutely amazing and we have nearly a quart of the stuff! It does…