Trump's avian analogue is obviously the Golden Pheasant.

Or choke on a pretzel.

I don't even watch football, but I love Block & Tackle. And at least it's only once a week. And it is pop culture, in a way. At least it's on TV.

Good for you. The rest of us just started drinking more.

Sean Spicer

I have 69 hours according to steam, and a handful of wins (normal).
It's definitely a lot of luck, but I never worried too much about the right choices in the events. After playing a bunch, you recognize enough of them. The most important thing to remember is that giant alien spiders are no joke.

Zoltan shields + pre-igniter turned out to be my best combo for the boss fight, better than cloaking or teleporter (plus the stealth ship is really hard to get through early levels with). You can shrug off the first volley and then pretty much disarm it very quickly.

Massage isn't my term for it, I had to look it up…it does sound silly. The way I've done it, if done to a person, would be called an Indian burn. Think of it as cooking with muscles.

Good point. Though it does seem to be lacking in psychosis-plagued pre-teen pilots.

If you massage it a lot before you make the salad (rub between your hands like you're washing them; the kale will get softer and noticeably brighter colored), it makes a huge difference. Never liked kale salad until I had it this way. It's a bit labor-intensive though if you're making more than a few servings.

Having played a ton of FTL, I'm really excited for this. Definitely reminds me of Evangelion more than Pacific Rim though, with the power grid and building smashing and beam cannons.

Actually that's one feature Apple did have first

in·no·vate (ˈinəˌvāt)
verb
make changes in something established, especially by adopting existing technology and claiming it is a new idea.

Montezuma sends his regards.

I find your lack of hats disturbing.

Eleven: "I say we grease this rat-fuck son-of-a-bitch right now."

Knowing how they make it, the idea of keeping it in the fridge seems especially silly

The hottest jalapeno I ever had was at a banh mi place in SD. I can usually eat jalapenos and serranos no problem, but this one burned my mouth.

Try it with some jalapeno!

The giant screw that crushes the souls of RPI students. Gets tighter no matter which way you turn it.