A couple of pieces of canned pineapple with a splash of the juice goes great with your favorite cola soda.

Uudderly bovine. 

I have been on a one man mission to get Wendy’s to have the option of BBQ sauce on a burger. (It used to be)

I bet you like your steaks well done with a side of ranch.

Sad thing is that this tactic works on enough people that it continues. 

“This is all super avoidable if you do everything over email. I’ll never understand how people make everything so hard on themselves”

Having set up mobile stages for concerts I would have to say that it probably isn’t easy, sure you have hydraulics, but there are also a lot of miscellaneous pieces to schlep around and set up.

That's a hot dog.

Why does my list start at 2/43? What comes before Artisan style pizza? Alabama pizza? I will never know.

Typhoid Mary is infamous for her chosen profession as a cook, so for sure infamy works too.

I am in the same boat with my father and it sucks.

I think Disney has cornered the market on brand fan cultism.

I came here say that most people who “hate” anchovies on pizza have probably never had anchovies on pizza, but since a few other people already made that comment, I won’t.

At least they put this deal on line (do they not trust the cashiers to get it right for you?).

All I wish for this Valentine’s day is to become an ungrey. Grey is not a good look on me.

I think their beer cannon needs to meet my dads bowling ball cannon.

I am going to disagree with some of the comments on this thread that say potato flakes are not as good as the “real” thing.

It only became Tex-Mex after there was a line drawn in the sand, I have a hard time believing that line made Mexican food in Texas a lot shittier and less authentic. 

TOMATOES DO NOT BELONG IN GUACAMOLE.

I know this is “an after the za leaves the oven" article but I have to share a before you cook it suggestion.