and e)  staffed by idiots

I detest those video boards that cycle thru each page. What a pain, waiting for it to restart because you weren’t done reading. Pisses me off. Especially the 5 page beer list at a fancy bar. 

These were designed specifically for the freezer. Delicious, but it took time to soften up as the frozen pieces slowly thawed by the warmth of your mouth. They disappeared from the shelves in the mid 60s.

30 foot tongue - Great name for a band.

I substitute toasted Spanish Marcona almonds in mine.

One of our top bars locally, when serving a can to a customer, opens the tab and also punches in a small hole on the opposite side using a classic opener. Helps the beer pour smoothly.

1. Be nice to the staff, treat them with respect.

I agree, that can happen to anyone.

Reminds me of an old game night with friends. Everyone had to come up with a different answer for the question “something you eat” that starts with the letter J.  The best reply was “Jan Brady”. 

Was starting to date again after a divorce, so I was about 20 years out of practice. Met a gal via an online service, we’d chatted and hit it off. Picked her up at her house for our first dinner date. Went to a restaurant I’d frequented before so most of the staff knew me.

MiniVans - any brand

Sausage, Taylor Pork Roll, egg, and cheese on an English muffin.

Never had fish balls. Had ostrich balls and wild boar balls. Tasty stuff.

Sometimes I’ll do spinach and mozz, plus ranch dressing or pesto

The correct answer is spinach basil. I use duck bacon too.

Was a die hard Star Wars fan from day one, but Jar Jar was the deal breaker. Walked out of the theater and never went back. Haven’t seen any SW films since. Vowed to never give them another dime after that piece of crap.

Ocean City, NJ is now using trained birds of prey to scare off the gulls along the boardwalk and beach.

Fifty percent of the population have them

Same shit, different month

I agree, but those who hate it are wrong. LOL