Fabio. When he’s playing we just exhale and say his name like he’s the main squeeze in our favorite romance novel. And he should be. Certainly cover worthy looks. His matches are fascinating as you want to pinpoint the moment where Fabio No Longer Gives A Shit. Ohh but when he is on it's a thing of beauty. 

The only hope is that Roger takes your creampuff serve and jacks it out or into the net by sheer law of averages states he will miss 1 of 50? or so easy shots.... That would only be if he was stone cold not warmed up. Other than that you’re looking at a golden set.

Ramos was a known quantity regarding rules - Serena’s coach was the first idiot here. Moving in consistently is a tactical shift that can change an entire match so as far as coaching goes that is a 10. Its not like signaling for a body serve. But she was getting it handed to her in a major final so history said…

Always a PC guy. Got a mac to synch kids iphones maybe 4 or 5 years back. Itunes was the biggest piece of crap ever. Perhaps my brain doesn’t translate what Apple thinks is intuitive, but my god that was horrible software. And then the smugness that they do it better.

Not sure feathers would stick to object in 400mph+ winds.

Good god what could be better than a match featuring these two. Even tennis haters would watch for the effortless, beautiful shot-making and inevitable meltdown(s). A sports psychologist’s nightmare - two million dollar talents with 10 cent heads.

Should be a heck of a final. Both players can go off the rails for half a set or so and the winner will be whichever can right the ship under enormous pressure. That’s what makes tennis exciting - it is so mentally challenging. Anyone can hit a ball but when the stakes are high you start wondering where the heck…

As if you needed more.

Also try a dermal magnesium supplement. Works for me.

Nice article. The only things I would add is don’t measure flour by volume; do it by weight as if you measure packed flour right outa the bag it kinds messes up the ratio...Do this instead. 1 egg = 100 grams flour. So easy to remember. Put a bowl on a kitchen scale and set the tare to zero grams. Pour flour in till…