None of these require cooking,
None of these require cooking,
The plum toms are out there. I prefer them hot as well but once had them served cold in Yorkshire of all places.
Looks like a bottle of Lucozade.
I went through a phase of only eating omelettes for breakfast.
A proper English breakfast has a hunk of tomato on the side
Every so often I will plan leftover rice to make kedgeree for breakfast.
(Uh, except anything alcoholic.)
Strange? Buying a BLT for breakfast is a fallback of mine. Early morning dashes for the train where I haven’t factored in time to make something myself, grabbing a BLT and a coffee, maybe a juice if there’s a meal deal, is just what I need.
Here in the realm of Brân the Blessed, one of the local cafes briefly flirted with a “Spot the Starbucks Cup” for their website. They decided that might not be something to crow about.
Mentioning oysters reminds me of mussels at a Chinese buffet in Liverpool.
And here I am a coffee drinker.
Shouldn’t you be putting the bread round the bun?
Grabbed some of the Caramel VIBs at the weekend and found them rather flavourless. Like the Blood Orange ones though.
Had olives, garlic and spaghetti with a bit of tomato sauce for lunch.
He got the Gammon. But the pudding had been prepared for.
I’ve got Saturday Kitchen Live on the box and (unlimited) rice pudding factors into a previous Doctor Who’s “Food Heaven or Hell”.
Not to mention deforestation.