I don’t see myself needing an extra footlong or wanting to use an app to order from them. Half of the point of Subway is that you can see the sandwich made in front of you so you can make sure nobody puts any goddamn mayo on it and that there aren’t just 2 slivers of onion on the whole thing.

11. Jessica Jones S2.

The Castles of Burgundy

The Castles of Burgundy

if you’re naive enough to think she wasn’t in on this then you’re beyond help 

I think I have it in my head that once I’ve frozen it, it’s gross. Like the texture will be bad.

I have no idea.

As far as the McGriddle goes, the sausage-only option is the way to go, as syrup+pork=kind of good, while syrup+eggs=fucking gross.

If you’re patient and plan ahead, fool proof steak is ridiculously trivial with a sous vide. Just set temperature for as rare as you like. Then, sear it in “a rippin’ hot pan, bro!” for 15 - 30 seconds per side.
 

I don’t really know who comprises the market for this game.

May I present just one more reason?

A reminder that there are only 2 reasons why I would be in North Carolina:

Dear Salty,

Anyone ordering from Chipotle is automatically in costume as the "before" of a diarrhea medicine ad.

If you hate him so much, why do you keep writing articles about him? Why keep giving him a voice? Why not post about actual cool people doing cool things?

....uh, the rubix cube glows when he’s solved the sections. How are you not seeing that? 

Gross. Someone invent a pan that can brownies with no edges, please. I want soft fudginess in every bite.

He tore it on the cut, you can watch his knee buckle immediately

Just quit, man.  I quit the weekend MI5 came out, it was so easy.  

I understand this so well. My father would always cook everything until well-done, and to this day I find any meat that’s not a little crunchy to be disgustingly undercooked. Except for steak: one day in my early 20s I went to a restaurant and ordered steak, well-done. The waiter asked me if I was sure, and if I’d…

I just threw up in my mouth a little.