What’s the intent behind ‘making’ them send a thank you note, is it a formality to “do it because it’s what you’re supposed to do”? Or, are you teaching your child that the idea of a gift means that someone cares about you so much that they thoughtfully went out and either purchased something to give to your for your…

digital wellbeing turned my pixel 3's battery into the No. 4 Chernobyl Reactor. These look like they may be better for background battery usage

no, you’re not.

Grease the inside of a mason jir lid ring and crack the egg into that then put a lid over the egg with some water. perfect english muffin-sized cooked egg every time. 

Exactly my point. Nutritional science is still in its infancy and we still understand very little how our body reacts to and metabolizes food, so making blanket statements about certain food or supplements ends up being complete BS. 

WTF? We can build computers the size of a cell, but we just now figured out how many calories a god damn cashew has?

I can just see a super punk style netflix documentary coming out called “Rig Draggers” that explores LAN party culture in the late 90s/early 2000s. It wouldn’t be that exciting. 

Vita means life. Just bought a backup to my main OLED. 

If you’re concerned about the correct way a pizza is cut, then life is pretty good.

Wow, there’s some real morons out there. 

hahahaha

dual-sack 4

Another interesting fact:

You’re kidding, right? 

I have to say, after reading so much BS academic philosophy on toddler raising techniques from people who seem to have never actually spent 5 minutes with a toddler, this is actually very good and realistic advice. 

Who the fuck is she talking to? 

If you don’t think farts are funny, you’re a cop

So would you say “Turkeys can have a little MSG”?

What’s behind them is that every 34 yo dude at a craft beer festival has a giant gut because hazy IPAs and just about every high ABV is the equivalent to eating a loaf of bread and drinking a a 2-liter of coke

Here’s what I do: I use the bon appetit’s simple is better stuffing recipe and add 1 lb of cooked italian sausage to it. Then I reduce the cook time in half and put it on my grill/smoker for the remaining 15-20 minutes with some mile cherry or apple wood. Smoked bread and herbs in a stuffing is an absolute revelation.