You know the entire concept of a boycott is to send a message, get others to do the same? And that it doesn’t work if you don’t mention it?

I’m gonna push back on the uniqueness and developed in California claims a bit. The popularity if Tri-tip is definitely a mostly California thing.

Tri-tip is getting more common outside of Cali. But most places its still left as part of sirloin cross section steaks or ground up. Even given that any decent butcher can provide it.

What’s this nonsense about hair spray. We always used starter fluid.

Exactly that is literally a track suit. It’s a suit constructed and cut like a windbreaker and track pants. Or a windbreaker and track pants constructed and cut like a suit. Depending on how you prefer to look at it. Even the brooch closely resembles the embroidered crests featured on the same spot by major Preppy…

No. Bunch a Stranger Things grade shit down the beach though. The occasional government conspiracy.

Well Einstein only taught at one of those places. And it wasn’t Harvard. Harvard apparently wouldn’t associate with the guy cause he’s Jewish.

So do you really want to go making that particular comparison?

The Atlantic coastal pine barrens is a now rare temperate coniferous forest ecoregion of the Northeast United States

My brother lost so much weight when he first landed in Iraq, they put him on double rations. Which was apparently nice when he was near a mess hall. Not long after that he ended up in the field, on MREs for several weeks.

He only asked for 3 things in the first care package. Jack Daniels, laxatives, and toilet paper.

I keep telling them they need to declare themselves the weird creatures in a pine forest capital of the world.

But they just won’t listen. 

We’d have to arm wrestle Philly over where to split the baby. And we don’t want to get pelted with batteries.

I like Jersey just fine, but when all you’re major cities are basically just suburbs of more interesting cities in other states. You got a problem.

I doubt that such a place could be possible.

I have no doubt a bar is easier to run than a restaurant

but I think it was a misery loves company type deal and they were all men and probably oblivious to how it would be harder on a female chef in most kitchens.

“There’s something distinctly dated about what he does to them”

There's no end of the business that isn't seedy. And those high end places are more loaded down with scumbags and coke beasts than any dive bar. 

“maybe some people can” = nearly every pizza place, diner, and deli in America.

Right. And that plays into the market segment thing very heavily. You can charge much more for food in an upscale casual hipster joint than you can at an old school diner. Even where the food is identical.

It’s just 20 years in and out of the business talking.

Don’t recall if it’s state or federal, but most of the restaurant business the employer is required to provide either a long break to allow employees access to meals. Or must provide a meal and a shorter break. In my state it used to be the value of the meal must…

The thing about Bar Rescue is that idiot they have leading the show and the other “experts” have sweet fuck all clue what they’re doing.