I saw this clip this morning and that little kid seated there (the one in the white hoodie) is the most mouth-agape-est reaction to a dinger I've ever seen from a lad his size.

That's it. I enjoy reading about these beers, but then I realize that I'll likely not travel to many of these breweries' distribution areas before the seasonals are long gone. It's frustratin'.

God dammit, Will. I think I can reasonably expect to find three - possibly four - of these beers without having to travel overnight.

I can imagine the fine folks over at Oakley Eyewear are fucking THRILLED with this video.

I stand by my original assertion, regardless - with the caveat that I wasn't into Huy Fong cocksauce until I heard it was certified kosher.

...writes the guy who knowingly donated a crappy old power tool.

That's fine, but for air travel, I feel like the iPad has made it MORE convenient for obnoxious, superproductivity warriors to distract fellow passengers on early AM and evening flights with their ultra bright tablet screens and light-up keyboards.

Wow - this Derek guy sounds like a turd RA.

I liked Bryan the first time around:

Mixing the thing EVERYONE is using because it's cool for the moment with lime and cilantro and calling it 'the only acceptable method' is akin to saying the fad diet of the moment is the 'only way to lose ten pounds in three weeks.'

Fischer called you dumb! Fischer called you dumb!

Minneapolis' most distinctive Starbucks order is "Waitaminute...this isn't a Caribou!"

I like the actor and he ain't hard to look at, either - but it's comforting to know he's got more dedicated fans than I who are starting to see his 'eccentricity' for what it was all along.

It's the thing with the pies, right? I'd like to smack Albert right in the mouth because of his views on pies.

Would the other reason be so they'd cook more uniformly? I was just thinking they'd probably just stack up better in a dutch oven if deboned (but not necessarily split leg-from-thigh).

Well, you could always debone the leg quarters. The nice thing about that is that the thigh and leg bones are pretty close the the same diameter and pretty much come out with one long cut (skin-side down!) and then a couple shortcuts to separate the thigh meat and leg meat from their respective bones.

I'm gonna go ahead and give it up to DogRidingRodeoMonkey, here. I had a little time to kill and leg quarters were 79 cents a pound this week.

Yep. I'm finding that the easiest routes for me to get to more than a few recent business travel destinations involve United. They delay and cancel many regional carrier flights (those pesky, under 300-mile flights out of their hubs), but I guess one thing I feel like they've been pretty good about is hiring cars to…

What has made this program absolutely wonderful for me (and I have read the books) has been the actors' stints on late night talk shows and news-to-network handoff entertainment syndies. This is particularly true of every interview I've ever seen with Jack Gleeson. I'm twice this kid's age, and I bet it would be fun…

YOU SUCK, JOE MAUER!