Nice! My husband is Bengali. I haven’t been that far northeast yet.
Nice! My husband is Bengali. I haven’t been that far northeast yet.
*smacks the Takeout’s nose with a rolled-up newspaper*
Thanks for the report! And a star for the Parks & Rec reference.
Ah, I got you - it’s probably tomato chutney which is made a little differently than thokku. I’m with you, give me dosas and idlies! Southern food is my fave, and kadhi pakora is my favorite Northern dish by far (I like to make it at home and give it my own spin, like putting ajwain in the pakoras) though I love…
You can disable app access to your microphone.
But facts don’t matter to some people, they just believe whatever dumb shit they want to believe.
OK Google or Hey Siri work because those specific phrases activate the program. They are services you choose to use. Your phone is not listening to you. It would be pointless. Read the article again and stop being so paranoid.
Tomato thokku?
If the flight doesn’t happen, they’ll still do a prize package of equal value.
I mean, I’d try a sample of it, but I’m not paying Starbucks prices on something that is possibly disgusting.
I hear you. I’m a vegetarian that doesn’t eat eggs, and I don’t like sweet starchy stuff in the morning, so 99% of restaurant breakfasts are off the table. I usually make soup or stew.
I’ve never had a toasted ravioli that wasn’t deep fried. But they’ve always had cheese in them and came with marinara. I rarely indulge, but I love them.
What a dumb idea. You can’t get anything out of six sessions, and that’s even assuming you get a good therapist (they’re not one-size-fits-all).
If you’re going to cook dried beans, a pressure cooker is your friend. Soaking is definitely optimal for chickpeas and kidney beans.
I freaking love Seasons 52. The food is quality and the service is excellent.
I’ve never seen toasted ravs with beef. *shrug* Last time I had a beef rav was Chef Boyardee when I was 11.
Dirty Dough? I’ve been to my local Crumbl and they are definitely making the dough by hand, it’s a completely open kitchen.
Just ignore them. Weaboos don’t matter. Enjoy your food however you want.
“Don’t do anything because TikTok told you to.”
You can’t pay for the kind of publicity all this has gotten them.