pteridophyta
R. damascena
pteridophyta

Matcha is not synonymous with “Japanese green tea.”

Or matcha. Matcha is a specific and very expensive grade(s) of tea, dammit—it doesn’t just mean “tea that’s powder.” They probably put a tiny bit of real matcha in the tea powder so they can call it matcha-flavored.

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Someone tell the Riverside idiot that it’s single-digit humidity with Santa Anas, and the rainy season’s late.

Like for a Pullman loaf, but round.

I have this problem, and the best my internetting skills can find is that some people’s ribcages kind of curve in in the middle, so the gore (the middle bit) just kind of…won’t ever be flat.

Omg. I have a new place to go next time I’m up in LA.

If you’re by a Nordstrom Rack, they carry 32G.

Oh, that sounds perfectly tasty! Horrible name, though.

…cheeseburger pie? I dunno, dude.

Pies I like:

I think the Back to the Future people couldn’t (seems pretty solidly Fair Use), but the font owners might be able to.

I am inspired. This makes me want to run to the kitchen and bake the most beautiful pie I’ve ever made.

YES.

We need an article about Owens Valley. It’d be timely. People talking about how Trump retweeting awful Islamophobia is just an unimportant distraction are pissing me the fuck off.

Shit, just realized I’ve been starring year-old comments.

Honestly, “Freezing” should probably extend up to about 60º.

I’m imagining a rogue baker at kiisseli’s Costco being all “Damn corporate! Full speed ahead!”

Kabocha (usually found as the squat, spotty-green one in the mixed winter squash bin unless you’re at an Asian grocery) works too!

Oooooh, bragtime for me, because I found a fairytale (Musqee de Provence) pumpkin at the farmers market and used that this year.

Leftover pie is always the best breakfast food, but pumpkin pie is especially the best breakfast food. A piece of pumpkin pie and a mug of black coffee is the Platonic ideal of which a pumpkin spice latte is a vague, distorted shadow.