I liked this one comment because I know it was a White person that suggested it the racist fool going off on how rappers say ‘nigga’.

There’s only so many times I can tell the kid they bring dishonor on my house...

ok so Im an elementary teacher and I am struggling to see the value of this assignment period. Like how is naming the price of slaves contributing to anything this person was trying to teach? She could have had them research the historical price of things and used that for wherever this assignment was going and that…

“I was just goofin’ around herpa derp! I got kids and a wife derpa herp!”

Yes, it’s assault and/or battery. She could definitely sue or press charges to make a point. 

“Tommy is a loving husband and father.”

Additionally, in a statement to CBS News, Callaway’s lawyer stated that he, “did not act with any criminal intentions” and that “Tommy is a loving husband and father.” Of course, how much he loves his wife and children is irrelevant to Callaway’s inability to keep his hands to himself. And besides, Bozarjian isn’t…

Artisan cups

A well behaved, good looking, brilliant, nice guy? I’d take it.

This is why I liked the food court at the mall where I worked many years (albeit, in the movie theatre for the mall, not the Cinnabon). The Cajun Big Easy was staffed by Asian-Americans; the Little Tokyo by Latinx; the Pizza Villa by African-Americans; & the Subway by lesbians. Cross cultural experience for the price…

Thing is, Lucky Lee’s was not cheap. It’s a “fast casual” concept but the prices were high. So the comparison should never have been with the cheap, greasy Chinese places.

That is the thing: already, any good cafe worth its brew gives a slight discount for bringing your own vessel. No need to infuriate disability rights advocates when it’s plain what the fully enabled can do to reduce waste.

You can start by telling them they’re probably eating MSGs all the time. They’re in Doritos, for example (cleverly hidden under another name in the ingredient list).

It’s especially weird with American Chinese food. Almost nothing about it is authentic, so why do you care if a Chinese person made it? It’s not like they’re making dishes they would’ve made in their homeland, they’re making heavily bastardized, Americanized versions of those things.

They must be buying some fancy-ass cups or don’t understand how to buy wholesale if they are costing “far more” than $5 ea.

Indeed. Andy Ricker’s Pok Pok restaurant failed in LA because he came into town trying to tell everyone who had been eating really good Thai food that his take was much better.  

The cultural appropriation thing is hard. Take David Chang is a Korean-American that made his name on Japanese ramen and Chinese buns. Sure he lived and trained in Japan and that’s his general preference, but it’s not his culture because Asian is not 1 culture. But nobody takes him to task for it because most of those…

My new hill to die on is to tell everyone who claims they have an msg allergy the real history of this (and how many non-Asian foods msg is in).

“Clean means no MSG.” Even when trying to dodge accusations of racism she still deploys the MSG dog whistle.

Having an “advanced driver assistance” system that is JUST good enough to drive the car right up until the moment it can’t is idiotic. Humans are not wired to work very well in that sort of situation.