After dozens of years I finally reorganized my cabinets to have items in more practical locations. Like moving mugs I never use to the unreachable cabinet. Not stacking small plates on large plates. Put all glasses on one shelf in one cabinet. All measurement tools now reside in one place. You get the idea.

Yep, that’s what I’ve used for years. They even make racks that size so I can roast my game hens. It’s perfect for my combo convection/microwave oven.

He’s from Oregon. Oregonians have to work harder to succeed.

There is no better mac-n-cheese than duck confit mac-n-cheese! A local cart used to have it but they are now gone. I miss it soooo much.

It would be interesting to hear them explain their stance face-to-face with Jacoby Ellsbury, a Native American.

Has anyone else noticed he has been having problems during some interviews coming up with the right words? I’m afraid there is good reason for him to give up the ride. I just hope he can have a good rest of his life.

When I (a 55 year old, big bushy beard) walked into my local BMW dealer to buy an M3 I was wearing a plain colored tee and bib overalls. They wouldn’t even acknowledge me. So I went to the next BMW dealer down the road and was greeted quickly by a knockout blond who steered me to a salesman. We sat down and talked…

I cooked one of the store bought(same brand you pictured) flat cut corned beef packages yesterday. I took it out of the package and vacuum packed it again because there was a lot of liquid in original package. Then into the sous vide bath at 180 for 10 hours. When I went to slice it the meat just shredded. Still…

The new clothing line features plastic lined pockets with for fried chicken.

I solved the problem several years ago by only using cash for food and tips. My CC never leaves my sight. And yes, I round up to the next dollar when calculating a tip.