Y’all motivated me to actually try and track them down rather than thinking ‘I should do that someday’.
On the topic of non-glass beverage containers, I contend these are the epitome of the craft. I’ve seen them used by a few other restaurants. They hold a lot while being easy to hold, and are short and squat enough they don’t get tipped over easily, they don’t get bent out of shape easily, and honestly I find something…