My mom would always add an ice cube to the cup after it was done cooking. Cools it off enough so that it won’t burn you, but it’s still warm. 

Bold of you to assume I’m turning video on at all.

I was about to explain to you why your argument is wrong and fucked up. Then I read your comment history....

Had chicken tikka on baked potatoes the last two nights. Man, I love a baked potato but this is another level. 

I’ve been focusing on getting more flexible, and have found this guy to be helpful.