muttons
muttons
muttons

I’ve never played the game before, but was pleased to see how closely the show followed it in most of these scenes.

100% this. It’s a scam. And the people being scammed find out the hard way how easily they got scammed. And some of them continue to believe the scam even after the scam is exposed. That’s called good scamming. Scamalamadingdong.

I feel like the first sentence of this article was ommited. It starts very oddly.

It may not have been at first, but is now...

I mean, to be faaaair... I think there are just as many pathogenic food outbreaks in the food being grown and processed for human consumption. Even in things just grown and taken right out of the ground, like lettuce. I don’t think the pet food industry has any bigger of a problem there than any other food industry.

Right? I mean, when dogs and cats both domestic and wild (wolves, cougars, etc.) hunt and eat a wild animal, they eat the WHOLE THING. The bobcat isn’t nibbling on the breast meat of the bird and spitting out the feathers. It is all consumed and turned into energy they need.

Came to say the same. “Toxin” is a fear mongering buzzword in the health food industry. The goal to marketing a “health food” product is to pick an ingredient in a competitor and then demonize it by claiming it is “toxic”. Then offer your own alternative that doesn’t have said ingredient. Profit!

I see the same sort of

Yeah, actually selling units at a price that works is a big part of the equation. But as their price increases, the demand decreases. It’s a tightrope with bankruptcy on both sides.

They’ve made a great car. I really like it. Unfortunately they made it so good, they can’t possibly sell it at the price they need to sell it at to make a profit. The cost reducing effect of economies of scale doesn’t really work well when you aren’t selling. I’m sure the structural and organizational missteps and

You called Chicago Deep Dish “wannabe pizza” but then admited that when you do eat pizza, you only eat the toppings and throw the crust in the trash.

Subscriptions are fine for services that involve a continuing investment or management from the automaker. If I have to pay a subscription for heated seats, I’m never buying your car. The corporate line will be “Well, the customer only has to pay for the feature during the months that they need it.” The only caveat

Employee training lapse, lol.

This could be done right. I’d love to see a take on this with a REAL Detroit Style execution. Plenty of cheese right to the edge, cooked in a square metal pan, the same set of toppings, and with a ladling of gravy on top. I’d also like some sage and rosemary seasoning to the dough to give it that stuffing/dressing

I’m just here to say McAlister’s Deli is freakin’ fantastic.  Wish I had one near me.  That is all.

This is what it SHOULD look like.

Jet’s is good.  Especially their BBQ Chicken.  Best I’ve had.

Oh man. Where are you? In the Detroit area, the Little Caesar’s all make their Detroit Style pretty correctly, at least in terms of cheese to the edge. No sauce on top, but at least the overall form is correct. Little Caesar’s started here, so that makes sense.

Eh, I’ve had worse. At least they take the cheese to the edge. But the rest of the ingredients are just the same old Little Caesar’s quality. I never tried the Pizza Hut version, which even put the sauce on the top.  I would think they’d do it a decent justice, since Pizza Hut uses a deeper pan for their pan pizzas to

Detroit Style crust isn’t sinply a thick crust.  Seeing pizzas touted as having Detroit Style crust where the cheese doesn’t go all the way to the edge makes me sad.

As I like to say, either they don’t care to know, or they know, and don’t care. Perfect description of about half the population these days with regard to those weird “fact” things.

As a follow up to my submission of the fetus van...