i went with echo dot for the stupid reason that you could use “computer” as the wake word. do not do this and then watch Star Trek: The Next Generation.

i have always had potato flakes around sine i moved out. i’ve found that the least work is to start with the liquid, add butter and microwave to melt, then half the flakes and mix to combine. then add flakes until desired consistency. use as needed. much less work mixing. also let it rest covered to fully hydrate…

it’s all about the 5$ cravings box ith crunchwrap supreme. just that thing is 5$, the rest is bonus.

what about the sticks?

step one: set Sous vide to 203 degrees

this article could use a spreadsheet

Ologies with Alie Ward

My only problem with TUBI is that it's owned by murdochs 

I would probably call that a frittata

Because tarragon pairs excellently with eggs and fava beansb separately. And too much pepper doesn't let that flavor shine

The recipe calls for condensed milk.

I believe that Escoffier says to use while pepper with all white and blond sauces to keep them clean.

the proper way to cook pizza rolls is to deep fry them. it’s a wonton.

i must make this now.

so good for allergies, removes the allergen instead of treating the symptoms. also the number one thing that ENT doctors recommend for sinus infections. flushes the nasty right out. i used to get them horribly from various reasons, now if i start the symptoms, i neti twice a day. never lasts more than three days. and…

mom taught dental hygiene and radiography for her whole career, this is her number one piece of advice for dental issue relief.

i have gastritis and drink baking soda water to help vomit out the acid. the foam that results helps get it out. and neutralizes it so i don’t get as burned, bonus, no sinus infections anymore.

you’re fine if you drop them in cold water after the pre. shouldn’t need ice.

don’t be a jerk

yourr store doesn’t carry jiffy mixes?