Why do people seem to think that “I made this work” translates to “Everyone can make this work.”

You also have the sort of cold storage space that making ahead in bulk requires. Not everyone has that.

That’s assuming everyone has a) a working oven, stove, and whatever other gadgets necessary to make everything, b) the storage space for meal planning, c) the consecutive time to make so much in one sitting, d) the access to the food in the first place, and e) the knowledge with which to do those things. My spouse is…