luckymc44
LuckyMc44
luckymc44

I am a big fan of cooking for myself. I make most of my meals at home. But I will tell you that 100% the hardest part is deciding what to make, considering I lost interest in a lunch after two consecutive days. The advantage these overpriced lunchboxes have is that it’s someone saying “Here, I made this thing

It’s amazing how long it took apparel companies to realize that when we asked for “women’s apparel” for sports, we didn’t mean “pink”. We meant “cut to accommodate boobs, please”.

Two days ago, someone asked me if I knew what a VSCO girl was. After it was explained to me, this was how I felt.

Yes, this. My hair is very fine, and I had to wear a regular hair elastic underneath my scrunchies when I was younger, because the scrunchy was so useless at actually securing my hair.

Being able to get treatment for a UTI without having to see a doctor is an incredible idea. WE KNOW WHAT IT IS. Just make with the Cipro!

100%. I pretty much only order pizza or sandwiches intended to be cold through delivery services any more. I just got tired of everything being cold and not good.

I’m also still mad at Postmates because one they only delivered half my order, which was intended to be served to clients, and the customer service did nothing but shrug and tell me they couldn’t do anything. When I replied telling them I wouldn’t be using their service again, all of a sudden I got a response about

If I may posit another anecdotal answer...with fewer women feeling societal pressure to have children these days, many of us have more time to drink, and money to buy alcohol. I have no children and a good job, and I have to self-impose limits on myself like no booze before 6pm, because I find I will drink if I’m

I was honestly like, is he ill or something? His forehand misses were just beyond belief.

Maurice Washington was not a minor. He was a legal adult when he sent an ex girlfriend a video of her own sexual assault.

OMG, the bread and butter pickles!!!! How do they get them so crispy and delicious??

They are not. You’re right that I don’t think it’s illegal (though I believe it was for a time), but very, very few Americans would choose to eat horse, I think. It’s just high quality cow beef. :)

I would say yes. It all works as a symphony, of course, (their “house style” comes with a dijon mustard/mayonnaise sauce, finely chopped onions and sliced pickles...no lettuce or tomato) but the meat and seasoning and the cheese are probably the stars of the show...if you choose to get bacon on it, their thick cut,

I was just telling my brother in law about the bacon. It’s definitely one of the reasons I’d say to try Au Cheval first, rather than going to Small Cheval. It’s really a treat. Their General Jane’s chicken is actually super delicious too, but combined with the burger that’s just way too much food.

I love Small Cheval, but it’s not as good as the original. The difference isn’t huge, but it’s definitely there. I think everyone should start with the original (especially since you can get the bacon and/or egg on it, if you’re so inclined).

Agreed re: Small Cheval. I like the one in Old Town with all the outdoor seating. The one in the Riverside building gets a huge line at lunch time though...the one time I went to that one I waited at least 30 minutes.

Totally! There’s Franklin BBQ in Austin that people wait forever for (though I hear most people “tailgate” the line, which sounds pretty fun), but I just don’t think I have a discerning enough palate to tell if that bbq is much better than any other Austin joint I didn’t have to wait that long for! I’m sure for some

I really like Haymarket! Their beer is wonderful, and their burgers are great. I wouldn’t personally put it on par with the Au Cheval burger, but it’s no slouch, for sure.

There’s a burger place in Chicago called Au Cheval, and their burger is a regular on a lot of “Best Of” lists. In my personal opinion, it’s an absolutely delicious burger. It’s one of the only things I’ve ever eaten that’s actually better than I remember it every time I eat it. However, the wait time at the

My mom made this mistake last Christmas. I was like “Why are the wings bubbling now that we’ve put the sauce on?” My sister took a bite of one, and I saw the fear of God in her eyes. She gave it to my stepdad, who will eat damn near anything, and he took one bite, yelled “NOPE!” and threw the rest in the garbage. It