kmel
K Mel
kmel

I have owned one for eight years. It is much much safer than the outdoor method. It is basically a larger version of the small countertop deep fryers you see used all of the time. For this fryer, there is a lot less oil used, 4 or 5 quarts compared to 16 or 20 (or more) used in an outdoor setup.... The temperature is

I have owned one for eight years. It is much much safer than the outdoor method. It is basically a larger version of

I have been deep frying our holiday turkeys for thirty years. I used to do the outcoor large pot on an open burner method, but about eight years ago, I bought a Butterball Indoor Fryer. Frying is one of the best ways to prepare your bird and this device is no exception. It makes turkey frying easier, safer, and

I have been deep frying our holiday turkeys for thirty years. I used to do the outcoor large pot on an open burner