I have owned one for eight years. It is much much safer than the outdoor method. It is basically a larger version of the small countertop deep fryers you see used all of the time. For this fryer, there is a lot less oil used, 4 or 5 quarts compared to 16 or 20 (or more) used in an outdoor setup.... The temperature is…
I have owned one for eight years. It is much much safer than the outdoor method. It is basically a larger version of…